Wednesday, November 13, 2013

And we're off...


It’s 6:00am here in Boston.  The sun has yet to rise and temperatures outside have dipped to below freezing.  With half a dozen packs of camera gear and personal supplies in tow, we’re finally heading to Logan International airport to begin our journey south (and equally important, to grab our last Dunkin Donuts breakfast).  
                                                       Boston's finest chauffeur service
 


                                                  Curbside check-in

We’re both nervous and excited to arrive in Olancho and get started.  It should be pret-ty  interesting making our way from the airport to the bus station and on to Juticalpa with thousands of dollars  worth of equipment. 



We have a full month of planning and preparation before Shlomo joins us to begin filming.  Between now and then we’ll be searching for the perfect subject for the film… Our chauffeur is outside waiting so it’s time for us to head to Central America.  Our next blog post will be from Honduras.  Until then, saludos a todos!
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3 comments:

  1. UnknownNovember 13, 2013 at 5:50 AM

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  2. UnknownNovember 13, 2013 at 5:51 AM

    Those photos were taken at 3:30 in the a.m.!!! Did you get a Dunkin' Breafast Wrap (con tocino)? Have a smooth trip. Sincerely, Your Chauffeur

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  3. UnknownJanuary 1, 2014 at 4:51 PM

    you're kind of a BIG DEAL if you where driven by Boston's finest!

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